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Family Owned & Operated

2nd Generation

 

We have taken over 40 years of experience in the food and beverage industry and created KP Katering. It's a family business now entering the second generation of ownership with the same great home cooking and excellent quality service that started it all.

KP Katering has developed menus and recipes with only the choicest of ingredients.  Our commitment to quality, value and variety can be seen throughout our catering business.  From a simple continental breakfast, tasty lunches, unique hors d'oeuvres or dinner events, at KP Katering the possibilities are endless!

The business started out in the basement of our family home and expanded to where it is now.  Our kitchen is located within a large commercial building that houses Hutchinson Technology/TDK, Riverside Machine & Engineering along with Logistics Health, Inc.  We provide a daily lunch café to the employees within the building, which works wonderfully.  

 

KP Katering owns a truck that has a fully functional kitchen including a stove and refrigeration located in the back of it so that preparing food at off-premise locations are a snap.  We can travel to any destination within 100 miles of Eau Claire, Wisconsin and cook at your site to ensure fresh and hot food always.

KP Katering is fully licensed and all of the staff are NIFI Sanitation compliant and follow safe food handling guidelines. 

From groups of 25 to groups of 1,500, KP Katering can handle them all with a professional staff that's committed to providing the best food, the best service, at the best price!